Bakeries are delightful havens supplying freshly baked items, from bread and pastries to desserts and cookies. The engaging aroma of heat and baked treats draws humans in, making bakeries famous locations for a fast snack or a leisurely treat. “Bakeries in Melbourne” are especially famous for his or her revolutionary and various selections, reflecting the city’s vibrant food tradition. Melbourne’s bakeries vary from old-fashioned, family-owned stores to chic, cutting-edge institutions, all devoted to crafting delicious, terrific merchandise.
I Luv Aussie has compiled a listing of the nice bakeries in Melbourne, highlighting spots that stand out for his or her great services and particular atmospheres. This manual makes it easy for locals and traffic alike to discover the best-baked goods the metropolis provides, ensuring a lovely and pleasurable experience.
1. Laurent Bakery Little Collins
Laurent Bakery Little Collins, founded in 1995, has become Melbourne’s go-to location for artisan free-range baking. Laurent Bouillon founded the bakery, which is known for its handmade gourmet pies, pastries, and cakes made with only the highest quality ingredients. Their unique baking technique begins with slow ferments and hand-kneading doughs, followed by on-site baking to bring out the rich flavor of their distinctive sourdough starters, honeycomb cream cakes, and freshly squeezed juices. This 24-hour bakery offers an exceptional range of baked products for everyone to enjoy.
⚙️ Services
Breads | Breakfast |
Sandwiches |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | 8:00am-4:00pm |
Tuesday | 8:00am-4:00pm |
Wednesday | 8:00am-4:00pm |
Thursday | 8:00am-4:00pm |
Friday | 8:00am-4:00pm |
Saturday | 8:00am-4:00pm |
Sunday | 8:00am-4:00pm |
Review on Google – “Best coffee we had in Melbourne. Tommy service was amazing and the Rubis was equal to anything we had in Paris. Mousse was light , raspberry flavour and mirror glaze ,spot on. On Little Collins Street near Block arcade.” – Tony Mccready
2. Rustica Sourdough
Rustica Sourdough is enthusiastic about sourdough, offering delectable products that are handcrafted and cooked with love. They understand the advantages of high-quality slow-fermented sourdough and how the fermentation process produces bread ideal for individuals who avoid grains and have difficulties digesting standard wheat-based goods. Their dough combines locally farmed spelled flour, rye flour, wholemeal flour, and seawater. The flagship line comprises an all-purpose loaf for any occasion; rich artisan rolls ideal for sandwiches; baguettes with a crisp outer layer; and sweet delicacies like banana cakes, raspberry brownies, spiced fruit tarts, and Greek yogurt Panna cottas.
⚙️ Services
Cakes | Catering |
Tea Cakes | Macarons |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | 7:00am-4:00pm |
Tuesday | 7:00am-4:00pm |
Wednesday | 7:00am-4:00pm |
Thursday | 7:00am-4:00pm |
Friday | 7:00am-4:00pm |
Saturday | 8:00am-4:00pm |
Sunday | 8:00am-4:00pm |
Review on Trip Advisor – “ Excellent service and great food and coffee. Recommend highly. The staff are so friendly and accommodating. Very popular spot, outside was full and had a waiting line. We sat inside, it was lovely.” – Dianne R
3. Noisette Port Melbourne
Noisette offers a variety of artisan bread, pastries, and cakes made with traditional European techniques to residents of Port Melbourne and neighboring areas. From sweet sweets to savory delights, their menu offers something for everyone, including classic tarts, croissants, danishes, and more. All of their products are produced with fresh, high-quality ingredients, resulting in a rich and flavorful experience that you can only experience there. Perfect for breakfast, lunch, or dinner, visit Noisette today to sample the distinct flavour of freshly baked traditional European baking!
⚙️ Services
Celebration Cakes | Petit Gateau |
Catering | Tea cakes |
Biscuits & Spreads |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | 6:30am-5:00pm |
Tuesday | 6:30am-5:00pm |
Wednesday | 6:30am-5:00pm |
Thursday | 6:30am-5:00pm |
Friday | 6:30am-5:00pm |
Saturday | 6:30am-5:00pm |
Sunday | 6:30am-5:00pm |
Review on Facebook – “Everything is so delicious. Today I purchased a birthday cake for my daughter’s birthday. A Black Forest cake and is was superb. Thank you for making her birthday wonderful. Noisette Bentleigh ” – Maureen Henry
4. Tivoli Road Bakery
Tivoli Road Bakery is devoted to creating quality bread, pastries, and desserts. They produce an extensive variety of delectable treats by mixing conventional baking methods with new flavour combos. From artisan sourdough bread to freshly baked pies and sausage buns, all of the components are ethically sourced and of excellent quality. Every month, the staff creates a fresh assortment of baked products in its Toorak Road kitchen, guaranteeing you have tantalizing delicacies that exceed your expectations. They take pride in combining fresh local produce with tried-and-true baking techniques and expert craftsmanship to create unrivaled baked goods.
⚙️ Services
Breads | Catering |
Coffee |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | 7:30am-3:00pm |
Tuesday | 7:30am-3:00pm |
Wednesday | 7:30am-3:00pm |
Thursday | 7:30am-3:00pm |
Friday | 7:30am-3:00pm |
Saturday | 7:30am-3:00pm |
Sunday | 7:30am-3:00pm |
Review on Google – “A regular weekend breaksfast spot, had tried variety of the pastries, meat pie and sausage rolls. Consistency of their product quality is top notch!” – jocelin chia
5. Artisanal Bakehouse
Artisanal Bakehouse is a family-run bakery that specializes in freshly created traditional and cutting-edge baked delicacies using most effective the best ingredients. Their menu offers traditional favorites like flaky buttery croissants and exquisite pies, as well as innovative twists on healthy sandwiches. All of their snacks contain no artificial preservatives or flavors. Professional bakers utilize only freshly milled flour to provide the optimum balance of taste and texture, transporting you on a nostalgic journey with each bite. Pair their delectable treats with your favorite cup of coffee for the ideal relaxing break!
⚙️ Services
Sourdough Bread | Pies Pastries |
Sandwiches |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 7:00am-3:00pm |
Thursday | 7:00am-3:00pm |
Friday | 7:00am-3:00pm |
Saturday | 7:00am-3:00pm |
Sunday | 7:00am-3:00pm |
Review on Google – “Went to meet up with a friend and she got these lovely bakery takeaway for our afternoon tea. Super yummy fluffy croissants. The crème brûlée was the highlight and we love it! Highly recommend! Packaging is cute too and perfect for a meet up.” – Nicole Ng
6. Bakemono Bakers
Bakemono Bakers is a bakery in Melbourne recognized for its artisanal breads and pastries. Combining traditional Japanese techniques with local Australian ingredients, they offer a unique fusion of flavors. Their menu consists of freshly baked sourdough, smooth milk bread, and an assortment of pastries like matcha croissants and yuzu brownies. The bakery is devoted to using top-notch, regionally sourced components, making sure each product is clean and flavorful. With a comfortable environment and pleasant provider, Bakemono Bakers is a need-visit for every person searching for scrumptious baked goods.
⚙️ Services
Pastries | Rum & Vanilla |
Sandwiches | Takeaway |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 7:30am-3:00pm |
Thursday | 7:30am-3:00pm |
Friday | 7:30am-3:00pm |
Saturday | 8:30am-3:00pm |
Sunday | 8:30am-3:00pm |
Review on Google – “If I could give 6 stars I would. I had the blueberry pastry, it has a delicious crumble style topping, custard centre and fresh blueberries on top. To accompany this, I had the batch brew which was beautifully smooth coffee. Staff were nice and it was great seeing the pastries being made on premises. Will be back to try more flavours.” – Kimberly Maxwell
7. N Lee Bakery Cafe
N Lee Bakery Cafe, located in Melbourne, Australia, is a loved spot recognized for its scrumptious Vietnamese banh mi and an array of clean pastries. The cafe has constructed a popularity for using remarkable additives and conventional baking techniques, ensuring each chew is flavorful and fulfilling. Their menu includes some sandwiches, rolls, and candy treats, catering to various tastes. With a welcoming environment and friendly provider, N Lee Bakery Cafe is a fave among locals and placement traffic alike for a satisfying and proper culinary experience.
⚙️ Services
Takeaway | Pastries |
Bread | Delivery |
⚙️ Payment
Cash | Visa |
Master card |
🕒 Working Hours
Monday | 6:00am-4:00pm |
Tuesday | 6:00am-4:00pm |
Wednesday | 6:00am-4:00pm |
Thursday | 6:00am-4:00pm |
Friday | 6:00am-4:00pm |
Saturday | Closed |
Sunday | Closed |
Review on Google – “Yummy, yummy, yummy!!! Definitely try the Banh Mi with chicken schnitzel. The balance is absolutely superb. The rolls are always fresh. With a hint of chilli, these go down the trap very quickly.” – Helen Forbes
Q.1 How Many Bakers Delight Stores In Australia?
A. There are more than 700 Bakers Delight stores in Australia. They can be found in all the major cities and towns and are known for their freshly baked bread and sweet treats.
Q.2 What Are The 4 Types of Bakery Products?
A. The four main types of bakery products are cakes and pastries, cookies, bread, and pies. Cakes and pastries include products like cakes, cupcakes, muffins, doughnuts, croissants, and other sweet treats. Cookies include classic favorites like chocolate chip cookies and sugar cookies as well as unique specialty items. Bread range from traditional loaves to artisanal varieties like sourdough or rye. Pies encompass everything from classic apple pies to fruit tarts and gourmet creations.
Q.3 What Is Australia’s National Dessert?
A. Australia’s national dessert is Pavlova, a sweet, meringue-based cake that is traditionally topped with sliced fruit, whipped cream, and sprinkles or drizzled with syrup. The cake is said to have been created for the world-renowned Russian ballerina Anna Pavlova after a tour she made to Australia and New Zealand in the 1920s.
Q.4 What Is Another Name For A Bakery?
A. A bakery can also be known as a pastry shop, pastry kitchen, bakeshop, patisserie, or simply a bakehouse.
Q.5 Who Is The Best Baker In Australia?
A. Australia has many talented bakers, but the undisputed king is Adriano Zumbo. With an array of mouthwatering creations, from elaborate cakes to inventive macarons, his decadent desserts have won him a loyal following. From appearances on “MasterChef” to launching his patisserie, Zumbo has made a name for himself as Australia’s go-to baker.
Q.6 What Are The Most Popular Baked Goods in Australia?
A. The most popular baked goods in Australia include Anzac biscuits, fairy bread, lamingtons, jam drops, Arnott’s Tim Tams, scones with jam and cream, cheese and bacon scrolls, homemade banana bread, vanilla slice, and caramel slice.
Q.7 What Are The 3 Most Popular Cake Flavors?
A. The three most popular cake flavors are vanilla, chocolate, and red velvet. Vanilla is classic and versatile, making it the most popular flavor for cakes of many different varieties. Chocolate is a crowd-pleaser favorite that can be dressed up with fillings and frostings for any occasion. Red velvet makes a classic statement with its unique flavor and vibrant color.